Garden Herb Infused Salt

Garden Herb-Infused Salt is a handcrafted seasoning rooted in the wisdom of the garden and the art of nourishment. This small-batch blend marries mineral-rich kosher and Himalayan salt with fragrant herbs like sage, thyme and rosemary, brightened with lemon zest and enriched with garlic—for cooking that restores, uplifts and heals.

As food healers believe, salt is the body’s language of vitality and connection—while herbs carry the subtle medicine of plant intelligence. Together, they create a ritual of flavor and wellness: a pinch of presence, a taste of nature’s intelligence. Use this salt to awaken your meals—and to remind your body it deserves ritual, nourishment and reverence.

Perfect for:
• Finishing roasted vegetables, hearty grains or fire-seared meats
• Sprinkling over warm bread, sautéed greens or light soups
• Everyday ritual seasoning that supports digestion, energy, and grounding.

Serving Intention:
“With this pinch of earth and leaf, I honor my body, nourish my spirit, and open myself to the medicine of the garden.”

Ingredients:
Kosher salt, Himalayan pink salt, sage, thyme, rosemary, garlic, lemon zest, house-infused garden herb blend.

May each meal be a ceremony and each flavor a message of care. In this simple salt blend: the wisdom of the garden meets the nourishment of the soul.